The New Air Fryer Cookbook

Delicious, easy-to-master recipes and expert knowhow for cooking healthier, high-flavor food in a snap with the air fryer.

In this new collection of fantastic recipes designed for the air fryer, discover how easy it is to prepare healthier fried, baked, roasted, and grilled foods with this clever cooking tool. Its patented design uses hot air flow to quickly cook delicious, crisp food—without loads of oil. Along with a great arsenal of lightened-up and quick-cooking recipes—savory and sweet dishes including Za’atar Avocado Fries with Tahini Sauce, Nashville Hot Popcorn Chicken Sandwich, Harissa-Spiced Whole Chicken, and Spiced Apple Pot Tarts—you’ll also find a thorough primer on how to use an air fryer for best-tasting results plus expert tips and tricks. Whether you’re expanding your recipe repertoire or looking for a well-curated collection, these air fryer delights are sure to become favorites in your home.

Table of Contents

Herby Hasselback Potatoes

Spiralized Patatas Bravas wiht Spicy Tomato Sauce & Aioli

Brie Grilled Cheese with Fig Jam & Caramelized Onions

Salt & Vinegar Sweet Potato Chips

Za’atar Avocado Fries with Tahini Sauce

Falafel Wraps with Lemon-Garlic Yogurt

Sesame & Ginger Crispy Tofu with Garlicky Green Beans

Delicata Squash Rings with Rosemary

Corn & Goat Cheese Quesadillas with Tomatillo Salsa

Mexican-Style Corn

Fritto Misto

Coconut Shrimp with Sweet Chili Sauce

Hot Fried Chicken Sandwich with Fixings

Spiced Meatballs

Nashville Hot Popcorn Chicken

Pork Tonkatsu wiht Sesame Cabbage Slaw

Pea, Spinach & Pancetta Arancini

Sesame Scallion Chicken Wings

Fish Tacos with Citrus Crema

Crab Cake Sliders with Tarragon Tartar Sauce

Salmon Fillet with Preserved Lemon & Olive Tapenade

Harissa-Spiced Whole Chicken

Banana Bites with Salted Caramel Sauce

Spiced Apple Pop Tarts

Chocolate Chip Cookie Bars